Turmeric Turmeric (Curcuma longa, also called tumeric or kunyit in some Asian countries[1]) is a spice commonly used…
Ginger GINGER (Zinngiber Officianale Rosc), is one of the earliest Oriental spices known in Europe, ginger has been…
Clove Small, reddish-brown flower bud of the tropical evergreen tree Syzygium aromaticum (sometimes Eugenia caryophyllata) of the family…
Cardamom Cardamom one of the most highly prized spices, has a history as old as human civilization. The…
Vanilla Vanilla is a flavouring fruit and the plant is a climbing orchid. It is cultivated mainly for…
Nutmeg Nutmeg is the seed of Myristica fragrans, an evergreen tree .Interestingly, the tree produces both Nutmeg and…
Cinnamon Cinnamon is the dried inner stem bark of Cinnamomum Verum. Cinnamon (Cinnamomum verum} is a bushy evergreen…
